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Bistro Soleil Restaurant, Marco Island

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Cuisine: Bistro Restaurant,Restaurant,French Restaurant
Contact: (239) 389-0981
Open Hours: []
Nestled in The Olde Marco Inn, built in 1883 and long time island favorite. Our dishes are typical of a French bistro: simple, classic recipes, all home-made from fresh ingredients. Award winning chef, Denis Meurgue was named one of the Top Ten Chefs in South Florida. Enjoy appetizer favorites such as homemade smoked salmon, foie gras, steamed mussels or crispy goat cheese tart tatin. Menu selections include slowly roasted crispy duck, steak frites, rack of lamb, seared calf's liver and many more. Denis also features nightly specials, including our signature roasted filet of grouper topped with crabmeat, served with a lemon caper butter sauce. Homemade desserts including crispy apple tart tatin, fresh beignets, delectable chocolate fondant and classic cr? brul?await you.\n\nWe offer carry out, catering & gift certificates. Private banquet facilities available for breakfasts, lunches, dinners, meetings, rehearsal dinners, wedding and all your special occasions