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At Raymond's we specialize in American bistro food served in a welcome and inviting atmosphere. We are known for our dedication to bringing only the freshest high quality ingredients to our cooking, baked goods and desserts.\nWe have become a destination for weekend brunch, and if there is a star of our show, it would have to be the French Toast. Due to popular demand, we have been serving it without fail since we opened 20 years ago.\nAt lunch and dinner, our homemade soups, abundant salads and "comfort food" classics are joined by a changing roster of daily specials.\nFinally, many just cannot go without our rich, delicious Belgian hot chocolate topped with a gigantic homemade marshmallow!