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Cuisine: Chinese,Fish & Seafood
Open Hours: 6p-11:30p M-Su
Over a constant breeze from the straits coast across the road, seafood is served coffee shop-style here, amidst open-air seating on the five-foot walkway and tarmacked parking lots. The flavour of cooking is local Malaysian, featuring the ubiquitous chilli crabs, butter prawns, fried baby squids and kangkung belacan, and a wide array of other all-time favourites. Popular with locals and Singaporean tourists, a meal here is fuss-free and moderately priced. Soft drinks, fruit juices and beer are available.