Frankenstube, Nuremberg

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Open Hours: 11:30a-1a
Extremely popular with locals, this place is almost always full, so it is well worth booking a table in advance. The restaurant is timelessly furnished and divided into a smoking and non-smoking section. The menu features Franconian specialities such as lamb cutlets with fresh mushrooms as well as a selection of vegetarian dishes like vegetable lasagne. The chilli con carne and camembert with cranberries are highly recommended. A beer garden with seating for 100 is open during the summer.