El Pescador, Cabo San Lucas

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Cuisine: Fish & Seafood
Contact: +52 114 3 4490
Open Hours: 8am-9pm daily
Here's one of the original palapa restaurants still patronized by locals. It's a humble place with a humble decor and extremely good seafood. The specialties are raw oysters and shrimp that cost from $5 USD. Another specialty is red snapper broiled, grilled or fried for $6 USD; both of which are prepared Baja-style. The rest of the menu reflects this flavor as well. For the price, it's worth coming here because being well-fed in this area is generally hard to do with few pesos.