Picholine, New York

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Cuisine: American Restaurant,Mediterranean Restaurant,Restaurant
Contact: (212) 724-8585
Open Hours: [{"open":"17:00:00","close":"22:00:00","day":"monday"},{"open":"17:00:00","close":"22:00:00","day":"tuesday"},{"open":"17:00:00","close":"22:00:00","day":"wednesday"},{"open":"17:00:00","close":"22:00:00","day":"thursday"},{"open":"17:00:00","close":"22:00:00","day":"friday"},{"open":"17:00:00","close":"22:00:00","day":"saturday"},{"open":"17:00:00","close":"21:00:00","day":"sunday"}]
Picholine offers contemporary French-Mediterranean cuisine in both it's elegant dining rooms and casual, no reservation cheese and wine bar. Perhaps best known for introducing the European cheese cart to discerning American diners, Chef Brennan also specializes in Wild Game and innovative contemporary Mediterranean dishes. The restaurant received a James Beard Foundation nomination for the country's outstanding restaurant in 2007, and was awarded two stars in the 2008, 2009, 2010 and 2011editions of Michelin Guide New York City.