In 36563 trips
City
Paris, France
Thu Aug 2 9:45am - Wed Aug 8 10:00am
Notes
1. pick up little guide book abt paris, "paris for you" is a tiny 100 pages free guide abt paris published by the paris convention vistors bureau.
2. buy a day, 2-day, etc museum pass. there is a one-time fee (varies depending on the length of pass), but with that one-time fee, you get FREE admissions to a LONG LIST of museums in paris and outside paris (versaille, rodin museum at meudon, etc). with this pass, you'll be standing at a shorter line (special line)or sometimes, you'll just get to go in without the long wait. in tourist season, june-august... ITS A GOOD THING. i waited about 15 minutes to get into d'orsay. while the "walk-in" tourists waited in a LONG line --40 min wait-- and have to pay for individual museum pass.
3. buy a day (or whatever) metro pass that will allow you to just go anywhere and get lost without having to constantly communicate with the sometimes rude transportation workers working the ticket booth. there's so much to see in paris, so u will want a day's pass, at least. i think it's called "mobilis" or something. you can get this at any metro station, by talking to the person working the ticket booth =) i would highly suggest speaking a little french, usually it will get you nicer treatment. ex: "bonjour monsieur. parlez-vous anglais? je peux... un multi-trip metro ticket pour the whole day." it works... trust me. its better than just going, "i would like to buy..."
Now, just a few words on cafe etiquette: You don't pay when you get your order -- only when you intend to leave. Payment indicates you've had all you want. Service compris means the tip is included in your bill, so it isn't necessary to tip extra; still, most people leave an extra euro or so. You'll hear the locals call for the "garçon," but as a foreigner, it would be more polite to say "monsieur." All waitresses, on the other hand, are addressed as "mademoiselle," regardless of age or marital status. In the smaller cafes, you may have to share your table. In that case, even if you haven't exchanged a word with your table companion, when you leave it's customary to bid him or her au revoir.
2. buy a day, 2-day, etc museum pass. there is a one-time fee (varies depending on the length of pass), but with that one-time fee, you get FREE admissions to a LONG LIST of museums in paris and outside paris (versaille, rodin museum at meudon, etc). with this pass, you'll be standing at a shorter line (special line)or sometimes, you'll just get to go in without the long wait. in tourist season, june-august... ITS A GOOD THING. i waited about 15 minutes to get into d'orsay. while the "walk-in" tourists waited in a LONG line --40 min wait-- and have to pay for individual museum pass.
3. buy a day (or whatever) metro pass that will allow you to just go anywhere and get lost without having to constantly communicate with the sometimes rude transportation workers working the ticket booth. there's so much to see in paris, so u will want a day's pass, at least. i think it's called "mobilis" or something. you can get this at any metro station, by talking to the person working the ticket booth =) i would highly suggest speaking a little french, usually it will get you nicer treatment. ex: "bonjour monsieur. parlez-vous anglais? je peux... un multi-trip metro ticket pour the whole day." it works... trust me. its better than just going, "i would like to buy..."
Now, just a few words on cafe etiquette: You don't pay when you get your order -- only when you intend to leave. Payment indicates you've had all you want. Service compris means the tip is included in your bill, so it isn't necessary to tip extra; still, most people leave an extra euro or so. You'll hear the locals call for the "garçon," but as a foreigner, it would be more polite to say "monsieur." All waitresses, on the other hand, are addressed as "mademoiselle," regardless of age or marital status. In the smaller cafes, you may have to share your table. In that case, even if you haven't exchanged a word with your table companion, when you leave it's customary to bid him or her au revoir.