Stumbled across this quaint little treasure by accident while visiting Red Lodge on 3-3-12 for the cardboard classic. Although the front of the store is clean and somewhat inviting it nonetheless hides the wonderful gems within. After entering we were immediately offered some free samples of cheese and fig/tangerine balsamic vinegar dip and were told that if we needed any assistance finding anything to please ask. We did happen to need some fennel seeds and some more creamy balsamic vinegar for a specail recipe and they had both items on hand. What surprised me the most was that the prices were very reasonable for s specialty shop as this one. We hope this business thrives and continues to offer us such a variety of delicious and extravagant epicurial delights.
Becky and Charlie E - Billings MT