Drusilla Seafood Restaurant is one of the oldest seafood restaurants in Baton Rouge having been established in 1982. The restaurant
features an extensive menu of seafood that they serve fried, broiled, blackened, as well as heart healthy entrees.
We began in 2005 with the idea of creating a casual, quick service restaurant with a focus on great food,
quality ingredients, proper execution and affordable prices. Shortly thereafter, we employed those same ideas to start a catering service ...
This renovated Victorian cottage contains Brigtsen's Restaurant. It is owned and operated by Marna Brigsten, who has created a Victorian
era atmosphere and modernized to meet the dining needs of today's patrons. Every meal is prepared with the freshest ...
*Terms & Conditions: Savings calculation is based on Flight + Hotel vacation package bookings for a 3 month period for 2 adults with a 2+ night length of stay compared to price of the same components if booked separately during same period. Savings will vary based on origin/destination, length of trip, travel dates and selected travel supplier(s). Savings not available on all packages.