Pizzeria tradizionale, Milan

This is a little place where you eat well without spending a fortune, and it is located in a strategic spot (in the Ticino area), in one of the busiest parts of central Milan, where the young Milanese gather by day and night. The atmosphere is reminiscent of old style Milanese establishments, and is decorated in a tastefully sober style, with few furnishings. The ceilings are coffered wood, with beams and wooden tables. You can eat pizzas but that is not the only option: the house speciality is fresh fish. We recommend the Cuttlefish Risotto and the Swordfish Steak. The starters are excellent, as are the daily specials and the home made desserts. There is a wide choice of wines.