Pergula, Rio de Janeiro

With a memorable Sunday brunch that offers everything from caviar to oysters, quiches and cheese, this versatile restaurant also serves lunch, tea and evening meals with style. On weekdays there is a truly English afternoon tea, with fruit cake, jam and, of course, an excellent selection of imported teas. The a la carte dinner is also superb. Located by the pool of the most traditional and stylish hotel in Rio, this is a charming, sophisticated and quiet place to eat. Valet parking is provided.