You know the biscuits are sublime when Portlanders are willing to wait nearly an hour for one in a Farmers' Market full of food. Now located in a ... More
Pine State Biscuits
You know the biscuits are sublime when Portlanders are willing to wait nearly an hour for one in a Farmers' Market full of food. Now located in a matchbox-sized restaurant, the menu includes innovative and deeply southern biscuit sandwiches, including the Reggie (fried chicken, bacon, cheese and gravy) that has been called one of the best breakfast sandwiches in the nation. Vegetarians will enjoy the Shiitake Mushroom gravy option with grits or hash browns. Though you'll likely still wait a bit on most days and may have to get your biscuits to go, you certainly won't be disappointed.
There are not too many places you can get a burger and a glass of champagne, but this is just
that kind of place. Its location is prime in the middle of the humming Northwest 23rd Avenue strip, and ...
Bring the family to this casual, inexpensive diner where wood tones, soft lighting and comfortable seating ensure relaxation. For breakfast,
try the Biscuits and Country Sausage Gravy. Do not forget the piping hot homemade hash browns. The lunch and ...
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