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The place has possibilities; The every day pasta dishes are OK, I substituted linguini for fetuccine on my ala carbonara order and was delighted with the result. However, on a previous visit I ordered the Saltimboca which is supposed to jump into your mouth but it did not because the veal was not pre prepared properly;;(it needed to be pounded and cooked quickly)and was tough, a disappointment. We are gonna give them some more time..to perfect the sautee. So long as the vegetables are visible and identifiable on the plate we will be interested.