Not the experience I expected. Seated at a double hibachi table, all we saw was the back of the cook. Hibachi on our side was used to store empty platters. LARGE portions of rice. Tiny portions of meat and vegatables. Service terrible, had to request menus. Would not reccomend this location to anyone. My company was ripped off.
Don't waste your money. I know someone who used to work there, and they will serve you tilapia and call it redfish or snapper and charge you as such. They also hire illegal aliens and enslave them into labor. The owner is a Criminal and I will make sure she goes to jail.