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Andrea: This has to be the most laid back, down to earth restaurant in the south. The food is delicious, my first visit was on a thursday with my cousin, her husband and my husband, i went back the next day with daughters, the day after with sister in law and the day after with myself. The boiled seafood is awesome, onion rings great, steaks filling and beer ice cold. The waitress (Stacey-long hair) has the greatest personality after your first visit she knows your face and name. I've gone with high school best friends and came out feeling pretty good and stuffed. The owner Ty is a great guy, you would never know he owns the place because he talks, clowns and smiles with everyone. By the way i'll be there for dinner on Friday, July 1, 2011.
Not recommended for bird eaters!! Though they do offer take home plates!