This attractive steakhouse, located within the old Gare du Palais, is a favourite for its maple charcoal-grilled steak and seafood in an inviting ... More
Le Charbon Steakhouse
This attractive steakhouse, located within the old Gare du Palais, is a favourite for its maple charcoal-grilled steak and seafood in an inviting atmosphere. The kitchen specializes in old-fashioned North American comfort food: filet mignon tartare and grilled jumbo shrimp, for example. The open kitchen allows good vibes, and scents, to flow throughout the enormous restaurant, making it a popular choice among tourists and locals alike.
When you enter in this steakhouse the smell indicate that you will eat good.
The only thing bad is that the bathroom are really far away. But the food is so excellent that you forget about the bathroom
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Owners Daniel Vezina and Suzanne Gagnon named this popular and upscale restaurant after their two children. The very friendly couple
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