We ate there more than once!
Friendly service, clubby atmosphere, light and reliable items on the menu, view of the putting green and golf course.
We were invited by a club member, even thought the restaurant was open to the public. Valet parking was a plus. I liked the key lime pie, but, actually, the crust was a little hard. I thought at the time that Stork's cheese cake, from Fort Lauderdale would be a plus as a dessert offer. In retrospect, I am not so sure. The decor may have changed since we visited in December and January. I liked the decor and thought that the ladies bathrooms and powderrooms were excellent places; but, truthfully, some of the old photos were getting a little shabby.
The restaurant did not get tiring, even though we visited for dinner several times during our visit to the Deercreek community.
We liked the salads, sanduiches and fruit juices as much as the main corses and the specials. I, personally, did not like the quesadilhos, but I think my daughter did.