You have come to one of the most traditional places to try one of the most typical dishes of Málaga cuisine: sardines on the spit. Around half a ... More
You have come to one of the most traditional places to try one of the most typical dishes of Málaga cuisine: sardines on the spit. Around half a dozen sardines are pushed onto a skewer and wood grilled. The result? They are so delicious you will want to lick your fingers. You eat them with your hands - don't even think of using a fork; even the king eats them this way! They also have a good variety of other fish, always totally fresh, seafood of the day, and Málaga salad prepared with potatoes, oranges and small onions. The decor is unpretentious, and you get good value for your money.
This is the fast food chain with the largest number of establishments in town.They say that the secret behind their
success is the pizza dough, but it is probably also their special offers, their home delivery service and the ...
Much more than the simple cafe that its name suggests, the chef proprietor has created a sophisticated restaurant where you
can sample his original contemporary cuisine using market fresh ingredients. He also organizes special gastronomic events and wine tasting. ...
To come to Málaga and not eat fresh anchovies is a mortal sin. This is not only because the dish
and the fish are symbolic of the city or because Málaga's citizens are nicknamed thus, but because they are ...