Co-owned by an award-winning French-trained baker, Bakerzin, located at Millenia Walk , supplies its desserts to some top ... More
Co-owned by an award-winning French-trained baker, Bakerzin, located at Millenia Walk , supplies its desserts to some top hotels in Singapore. The menu here is vast and the desserts mouth-watering. Savor delicious chocolate-covered eclairs, custard and peach slices, fruit-covered gateaux or petite cannelles. To add to the list, there are also danishes, tarts, mousse, pies and croissants. But that is not all. Cookies 'n' cream cheesecake, pecan pie, brandied cherry tea cake, apricot sacher and ice cream are also available to tempt you. On a local note, there are home-made otahs. The lunch menu includes smoked salmon and roast beef. Special workshops are conducted for children from time to time. You can also avail of their exclusive cooking lessons. Check website for more details.
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