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This American-style restaurant, named after a cattle rancher, is furnished in a comfortable, contemporary way. It presents a mean serving of tender and juicy prime ribs, beef steaks and seafood. The Potato skins, Baked Potato and Coleslaw are all delicious. Note that the portions are huge. For dessert, you cannot go wrong with the melt-in-your-mouth Sky-High Mud Pie, with its combination of chocolate, walnuts and cream. A limited selection of wines and beer is served alongside creative concoctions such as alcoholic iced teas. Alfresco dining is available. Additional Branch: One Fullerton. Information by Wcities Open Hours: Lunch: 11a-3p & 5p-11p M-Th, 11a-3p & 5p-midnight F, 11a-midnight Sa, 11a-11p Su & public holidays Back to Singapore Overview |
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