Linen-clad tables, graceful arcs and attractive paintings make up part of the decor here. The Carpaccio Napoletano features sliced raw fillet cooked ... More
Al Forno East Coast
Linen-clad tables, graceful arcs and attractive paintings make up part of the decor here. The Carpaccio Napoletano features sliced raw fillet cooked in olive oil and garnished with celery, lemon and parmesan. Those who prefer clams should try the Soute Di Vongole. The clams are cooked with garlic, chilli, olive oil and white wine. For meat eaters, there are the Tenderloin, Strip Sirloin and T-bone steaks. Besides the usual soft drinks and juices, beer is also served. The alcohol list also includes Bacardi, Campari, gin, martini and vodka. For dessert, try the tiramisu or crème caramel.
Encounter the diversity of Australian bird life in this 32 hectare park. Walk through large aviaries and enjoy the close
proximity of the birds. Several smaller aviaries and unique island displays for larger birds contribute to the experience. A ...
Country Inn & Suites Montgomery East is conveniently located off of I 85 in the heart of Montgomery's fastest growing
corporate, retail and dining district. 108 beautifully decorated rooms. Suite rooms boast a wet bar, microwave, refrigerator and sleeper ...
The cliff exposures along the Dorset and East Devon coast provide an almost continuous sequence of rock formations spanning the
Mesozoic Era, or some 185 million years of the earth's history. The area's important fossil sites and classic coastal ...