Compact and surrounded by an air of seclusion, this imaginatively designed Swiss-owned garden restaurant comprises a small bar (the Ambiente Bar) and ... More
Mango-Ray Bar & Restaurant
Compact and surrounded by an air of seclusion, this imaginatively designed Swiss-owned garden restaurant comprises a small bar (the Ambiente Bar) and an adjacent dining area with thatched, beehive-like huts set amidst hibiscus, oleanders and coconut trees. As an added attraction, each table top is designed for a game of chess or backgammon. The menu ranges from pasta and pizza to steak and Swiss specialties like cheese fondue (PHP485 for two). The fully stocked bar includes a wine selection. Average cost per person: PHP300
One of the few places to stay open late, Summer Place sees the foreign community mingling with late night revelers.
Loud CD music adds to the rowdy atmosphere and encourages many to dance. The bar serves as the nucleus ...
Polynesian in mood, this much frequented restaurant is easy to spot there is a small banca (wooden boat) loaded with
fresh seafood on ice at the entrance. Start your meal with gambas (shrimps in spicy sauce), then go on ...
Owned by a Swede married to a Filipina, Rizzo is located right in the middle of White Beach Path. The
compact interior comprises a semi circular counter bar, blue painted stucco walls and a ceiling decorated with ropes intertwined ...
*Terms & Conditions: Savings calculation is based on Flight + Hotel vacation package bookings for a 3 month period for 2 adults with a 2+ night length of stay compared to price of the same components if booked separately during same period. Savings will vary based on origin/destination, length of trip, travel dates and selected travel supplier(s). Savings not available on all packages.