Owner, chef, bartender, and chief personality "Allen"--a big, burly, super-friendly Jamaican who spent some of his youth in New York--has created a ... More
Owner, chef, bartender, and chief personality "Allen"--a big, burly, super-friendly Jamaican who spent some of his youth in New York--has created a restaurant/bar where your spirits are always lifted. Staff members are international and speak several languages; Allen's adorable children are often present, competing for the affection of guests. The interior gives homage to Jamaica. There is also a piano, and a space for local Jazz acts every Sunday night. The food can be very basic (like tuna sandwiches), but much of it based on Island cuisine, starting at JPY500. Happy hour is held Mon-Sat 6:30pm-8pm, and on beer night (Mon), pitchers are JPY1,200 yen and mugs JPY250. Tuesday nights are ladies' nights, when all cocktails are JPY500.
This is a popular post work pit stop for Akasaka's business types, and a great place for people watching. On
weekday evenings the cafe is abuzz with gossiping Office Ladies (OLs), bookish students and tired salarymen relaxing at the ...
This casual Italian restaurant serves up a variety of traditional dishes, with a twist that is. The chef has tried
to create unique dishes that are true to Italian flavor, but which you will not find elsewhere. There is ...
This small noodle shop is well known in Fukuoka not only for its excellent food, but also for its 250
year pedigree. The current premises, located between Kushida Shrine, Canal City and the Kawabata shopping arcade, date back to ...
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