Plaza de España, Setiabudi

Wind your way through the agreeable clutter of colorful mosaic tables and fountains to make your selection at the well-stocked tapas bar. Most groups order an assortment, such as cooked mushrooms, vegetables in olive oil, fried aubergine, potato omelet and ham. More substantial dishes, including vegetarian choices, are also available. These may be accompanied by wine, beer or soft drinks. Being a bar, there is often as much drinking as eating going on, especially after work on Fridays. Happy hour is 5pm to 8pm. Here both staff and patrons may get up and sing! Average cost per person: IDR200,000