I was at this location yesterday with a group of 15 and we had the ABSOLUTE BEST service. The two waitresses basically never left our side. I asked for a glass of just ice, to add to my ice tea and those of two others, and the waitress brought 3 more such glasses throughout our meal without being asked!
Horrible service ever!!! Our waitress took our order and that was it it! Half way through my meal I ran out of my drink I ask the 1st person I see for water and she says she ll tell my server! I needed a flare to get my severs attention after swallowing tons of saliva I was able to finish my meal. Then the manager wants to comp my meal... No dude! How about some good service
AMAZING RESTAURANT! my server was extremely nice and was quick on her feet on whatever I ordered. :) I didn't catch her name but she is a red head and super sweet. i would recommend her and this place to anyone. the mud pie was really good too.
I absolutely love elephant bar, yes there might be somewhat of a wait to get a table, but the times i have been there i have gotten great, fast service. Personally i think the food is great.I strongly recommend.
We waited for this place to open only to be bummed when we finally got in. We couldn't believe that so many people waited hours to eat there. The food was just o.k. I had a chinese salad and it wasn't very exciting. The service was o.k., the parking was horrid. Too pricey for what we got. Smallish portions.
My wife and I went here for our one-year anniversary and were extremely disappointed. Our server got our drink orders wrong and was incredibly slow, which baffled me especially since he had a food-runner. At best, the food was bland. For desert we had the chocolate chip cookie ice-cream sandwich hoping that the meal might be redeemed- we were wrong. The cookie was so stale that my wife actually bent her fork on it. Everything about that place is wrong. It’s the Elephant Bar and thusly themed yet they serve a mishmash of sub par food. They try way too hard to convince you that what is being served is gourmet when in reality, it’s frozen vegetables and a lot of hype. Just because the food is aesthetically pleasing on the plate, doesn’t mean it tastes good or makes up for the fact that I am paying for something that tastes like a culinary school dropout’s assistant prepared.