Alexander's of Lenna, Hobart

Take a step back in time as you enter the elegance and old-world charm of this plush restaurant. Soft lighting and lovely antique furniture set the mood for a special evening. Silver service is attentive without being obtrusive. The menu changes to reflect the seasons, so in summer expect to enjoy berry concoctions in the dessert menu and in winter, hearty fare such as the roulade of free range chicken filled with brandy soaked apricots, wrapped in filo pastry. The wine list is extensive. Most main dishes are in excess of AUD20.