Fresh local Seafood
By A Yahoo! Contributor, 2/12/05
Noon-11:30pm
Since 1988, Roberto Castellon has served only seafood, all Pacific and fresh, in many creative ways. Dishes include smoked marlin 66p, seafood-stuffed chiles 60p, gazpacho soup 42p, fried calamari 60p, 6 mussels 60p, mahi mahi [dorado] 4 ways 105p, fish filet mignon with bacon 105p, whole huachinango [red snapper] 105p, garlic butter fresh catch 94p, shrimp diablo 187p, huge seafood platter, octopus, spaghetti marinara 138p, seafood casserole 132p, chicken au vin 105p and rib eye 154p. Very popular, ranked high, a local favorite and A/C inside. Beautiful rear courtyard garden area.
from my guide