There's not much too see from the outside of this restaurant located in the downtown College and Spadina area. But once you taste the combination of ... More
There's not much too see from the outside of this restaurant located in the downtown College and Spadina area. But once you taste the combination of Persian and nouvelle Indian cuisine, you will be glad you came inside. The decor is simple and unpretentious with soft lighting and subtle background music to enhance your meal. The offerings are classi - Chicken Kebobs, Spinach Walnut Salad, Elixir chicken in Ground Walnut Sauce, and Eggplant, and the spicing exquisite. No shortcuts here with chili or curry. Everything is made from scratch.
this is elixir i have moved to cambridge ont and now i am cooking italian and french foodi am a kind of restricted to make new dishes or use other than well nowen dishes here i only have to cook the late 80es or 90es dishes or even early 80es we are so behind here in culinari i wish i waz in toronto to cook for you again eventhough here they spend beter money
i like the pomagranate chicken at elixir and the safron mashed potatoes and the friendly atmosfer do to the nature of their food the service waz slow but the food waz exelent i went back te dinn their again but they weren't there anymore i hope that i could find them and eat at their restaurant if they are around.
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