Meh! Don't go!
By A Yahoo! Contributor, 7/8/08
I fell for the positive reviews and booked a table for the evening of July 7, 2008. The service matched the food; mediocre. It was a very hot evening and we were thankful our request for an outdoor table was accommodated. We ordered two appetizers and a salad: mediteranean octopodi, saganaki opa and a small village/horiatiki salata. When we ordered our white wine we were informed that it was not chilled and were asked to make a different selection. The food took some time to arrive, but our expectations were (mistakenly) high.
The food arrived all at once and so did the disappointment! The octopodi were lukewarm and were redolent of old dock and freezer burn, the salad had tomatoes that tasted slightly fishy and the cheese was very, very oily and didn’t include bread or pita. The only positive note was a very nice bottle of Jost Muscat – thankfully the Opa! proprietors haven’t found a way of screwing that up!
When we finished our meal and requested two Greek coffees and a baklava. We were informed that they were “out” of Greek coffee. How is it possible that a Greek restaurant runs out of its namesake coffee? We ordered an espresso and a cappuccino and two ouzo to drown our disappointment. Unfortunately the saga of bad food continued - the baklava tasted stale and was stone cold. Bleh!
The bill for two came to $87 with tip and taxes. My advice? Find another restaurant and avoid the disappointment.