A Steak I will Never Forget
By A Yahoo! Contributor, 3/31/06
My girlfriend and I went to Teddy's Grill, just last week. It was a Friday night, and it looked like we might not be able to get a seat. But as luck would have it, our cute waitress found us a cozy seat by the fireplace in the lounge. The plates passing us by all appeared to be piled high, so we chose to skip appetizers, substituting with some great fruity Martinis (kinda girly I know) from their extensive Martini List. Service was prompt and friendly, and before we knew it, we were enjoying two fabulous meals. The girlfriend chose to have a Mustard Dill Salmon that was on special, although not featured on the menu. It was cooked perfectly -- or so I was told, since she wouldn't share. I myself had the filet mignon, which I could cut with a butter knife. I have to say that the sign spoke true, and it really was the best steak I ever had. My vegetables were a little mushy, and I suspect they were the frozen ones out of the bag. Upon mentioning this to our server, she assured us that the new ownership at Teddy's was working on providing some fresher seasonal vegetables instead. I have to say that after the Martini's, Dinner and a glass of wine each to go with the meal, my date and I were both stuffed. Dessert looked great, Lemon Meringue pies with 4" Meringue. I hope that I will get to try it next time I return to Edmonton. Overall I would say that it was a great experience.