Silver Inn, Calgary

This is one of Calgary's oldest and best Peking restaurants. It has been around for over two decades, and longevity in restaurants can only be attributed to one thing—great food! They have an extensive menu, which includes grilled dumplings, chicken and cashews in yellow bean sauce, hot and sour soup, and, of course, the delectable ginger fried beef. They are licensed for beer and wine and offer a less spicy version of Peking cuisine than most other Chinese restaurants.