The best from Alentejo
Everything comes from Alentejo, the big province on the way East/South from Lisbon.
Taste the partridge pie, the Fidalgo cake, the codfish soup, the wild pigeon, the boar. Choose a good red wine (white is more delicate for ladies). Decoration is simple and nice, service is excellent. Do not regret if the meal lasts longer, this is Alentejo, all slows down!