Open Hours: Lunch: noon-2:50p M-F, Dinner: 6:30p-11p M-F
Gordon Ramsay, the three-star Michelin chef, recently started up his own restaurant after a much publicised departure from Aubergine. Situated a bit ... More
Gordon Ramsay, the three-star Michelin chef, recently started up his own restaurant after a much publicised departure from Aubergine. Situated a bit out of the way, the eatery is perfectly located to welcome its faithful fans and other epicureans rather than any riff-raff, and Gordon's faithful following continue to lap up his classic French creations. Lobster, salmon, mullet and truffle are all perfectly prepared. Fixed price menus are available. But whatever time you choose to eat out here, it will be a tad formal and a rarely beaten treat. Service is quite superb in the intimate dining room; tables should be booked at least a month in advance.
This prestigious establishment commands magnificent views of the river Thames and people frequent the place in droves, especially for business
lunches and romantic dinners. Modern art hangs by the bar, where a live singer or pianist entertains during the ...
Although its logo is the now renowned "@" symbol, this popular business restaurant caters to a decidedly suits only kind
of crowd. Fittingly, the modern European menu appeals to the business man on expenses, but truth be told, prices ...
After Gordon Ramsey's infamous departure, chef patron William Drabble has masterfully maintained the high standards that kept this restaurant at
the top. It's not easy to get a table both because of its reputation as one of the best ...