Sam Lor, Geneva

Very nice atmosphere. Traditional seating where you remove your shoes and sit cross legged is available. Regular table seating is also available. Live orchids and lit candles on every table added to the exotic ambiance.

I chose a noodle appetizer (or entree) and the person I was with chose a shrimp lemon grass soup which featured shrimp which I call ENORMOUS! Both are highly recommended.

For my main course I chose a red chicken curry with coconut milk. The person I was with chose a green seafood curry with coconut milk. Both are an good creamy combination of fresh vegetables, bamboo, asian basil and either shrimp or chicken.

This is definately a restaurant I would re-visit again!! The service could have been a tiny bit faster however the servers were definatly attentive once we caught their attention. I do recommend that you make a reservation in advance. The restaurant was fully booked for the Friday night we visited.