Eva Amber - the owner - greets her customers as she would a member of her family. Her restaurant is also quite homely in the way it is decorated: with ... More
Eva Amber - the owner - greets her customers as she would a member of her family. Her restaurant is also quite homely in the way it is decorated: with affection and a touch of nostalgia. Stews, lentils, cannelloni and lamb with beer are just a few examples of her home-made cuisine. You can either order a set menu or ask Eva for her recommendations. She is a charming woman and runs a delightful place. An experience to remember.
Traditional Catalan cuisine, with Pà Amb Tomàquet (slices of bread rubbed with tomatoes, garlic and olive oil), Escalivada (roasted or
char grilled aubergines, peppers and tomatoes drizzled with olive oil), Esqueixada (salad of salt cod, onion and peppers), Botifarra ...
Fried green tomatoes, Fajitas, fresh salads and a range of Mediterranean dishes are what the menu offers in this colourful
and characterful restaurant. It attracts the young and trendy in large numbers for drinks (try the house cocktail: Margarita ...
Ideally situated on the famous Las Ramblas, Barcelona's iconic boulevard of leisure and entertainment, Le Meridien Barcelona is situated at
the city's artistic and commercial hub. In the second half of the nineteenth century, famed architect Antoni Gaudi dreamed ...