Arancia Blu, Rome

Arancia e Blu is actually a vegetarian club offering excellent cuisine. The restaurant is a small and welcoming place, decorated with simplicity and good taste. The Vegetable Cous-Cous, Mint and Potato Ravioli, Vegetable Dumplings with a spicy coriander sauce, Aubergine with Parmesan in a Crosta Brise or lasagne with red onion, porcini mushrooms, courgette and ginger are all very good. The desserts are of a high standard and so are the digestive and relaxing teas. The wine list carefully compiled. Booking is advisable.