This restaurant specialises in cuisine from the Marches region of Italy. When the ingredients are in season, you will find Risotto with Porcini ... More
Trattoria Monti (La)
This restaurant specialises in cuisine from the Marches region of Italy. When the ingredients are in season, you will find Risotto with Porcini Mushrooms and various dishes seasoned with the white truffles of Acqualagna. Friday is fish day - expect dishes such as Baked Anchovies with Artichokes. During the rest of the week there are Fusilli with vegetables, Shin of Ox with Red Wine, or Spring Lamb offered simply with Parmesan cheese. The wines are all Italian with a wide selection from the Marches. The interior is attractive and fitted with air conditioning and the family-run atmosphere is friendly.
In good weather the garden and the lovely square are used to seat guests who face Trinità dei Monti. The
speciality is Penne Alla Rampa with Gruyère and Speck, and the dishes are mostly traditional like the Ravioli filled ...
This is a brightly coloured country style pizzeria with a large room and one smaller, quieter room. The service is
fast and efficient, and the pizza is excellent, in Neapolitan style high and soft. The fried seafood, vegetable dishes ...
This trattoria in the heart of Siena has been a reference point for anyone looking for Tuscan specialities for the
past 50 years. The furnishings are simple and the rooms filled with diners. There is a display of the ...