Set amidst the green of the Parco Forlanini, this pub is especially busy in summer near to the city's more fun areas. There is a large bower with very ... More
Set amidst the green of the Parco Forlanini, this pub is especially busy in summer near to the city's more fun areas. There is a large bower with very busy waiters who go backwards and forwards with the trays. The place is always very busy and full of life. The only bad point is the mosquitoes which are a real problem in summer. Good cuisine, with spaghetti and seafood served in large terracotta dishes, and good fish specialities.
This is a typical Neapolitan trattoria, furnished in a rustic, but elegant style with fishing nets hanging from the ceiling.
The walls are covered with frescoes representing ancient Naples.
This restaurant specialises in cuisine from the Marches region of Italy. When the ingredients are in season, you will find
Risotto with Porcini Mushrooms and various dishes seasoned with the white truffles of Acqualagna. Friday is fish day expect ...
This trattoria in the heart of Siena has been a reference point for anyone looking for Tuscan specialities for the
past 50 years. The furnishings are simple and the rooms filled with diners. There is a display of the ...