Excellent food
On holiday for five days (June 2005), we ate here on four evenings, lunch on one occasion and once for breakfast. There was little breakfast choice for someone on a vegan/gluten-free diet (other than mushrooms, beans and tomatoes) and it was expensive, so we only had evening meals/lunch after that. In contrast, they were excellent with a lot of choice for vegans/gluten-free people like myself, and good value for money. The portions were large and the desserts fantastic, particularly the trifle. It was also good to have soya cappuccino. The cafe is attractive with the plants and different colour tablecloths, nice colour schemes, newspapers to read and an airy feel. What let the place down badly was the rude and off-hand staff who seem to dislike their work and their customers! (One young man in particular who shall be nameless) It was peculiar that they were so unfriendly because everyone else we met in Cork was wonderful - very warm - and so helpful. On our last day we encountered a different girl behind the counter who made up for the others to a degree - she was delightful and made us feel welcome for a change. All in all though, a very good place for vegans/veggies to eat. With an evening meal for two, including coffees, for around 25 Euros, it represents pretty good value for the hungry traveller! (The wholefood shop downstairs is superb - we bought a lot of cold food/snacks to take back to our hotel and on picnics)