Herve Pronzato has taken Athens by storm with his creative Mediterranean cuisine and attractive food presentation. This skilful chef has been inspired ... More
Herve Pronzato has taken Athens by storm with his creative Mediterranean cuisine and attractive food presentation. This skilful chef has been inspired (by French and Italian influences) to produce delicacies such as cream of mushrooms with foie gras and truffle and fillet of fresh wild sea bass in a fennel, olive oil and vanilla sauce. The attentive sommelier will help by suggesting high-quality wines from Greece and around the world - all of which can be found in the well-stocked wine cellar. Guests can sit inside the stone walls of the old mansion during the winter and on the restaurant's multi-level terrace during the summer.
I had to pleasure of dining here with my girlfriend during a recent trip to Greece.
Simply put, everything was amazing.
It was a "slow" night, and being American's we set our reservations as early as possible, so we got the best seats in the place.
The service was excellent. The entire staff ensured our satisfaction was met.
The food was great. Local greek cuisine with a modern french twist.
If I am lucky enough to visit Greece again, Spondi will be on the to-do list.
I loved everyhing about the restaurant. The food was imaginative and had perfect flavor blending. The wine pairing were awesome, and the setting totally charming. We like it so much we went back later in the week.
Took my girlfriend there for her birthday.. the place is not cheap but it was one of the best meals I have ever had.. the food and service were exceptional.
If you have some cash to play with don't miss dinning here for a special meal.
The concierge at our hotel recommended this restaurant. We are very great. The food was excellent. There was nothing on the menu for vegetarians, so the chef prepared a special meal for us. It was absolutely amazing. The service was impeccable, I have NEVER seen such an attentive staff. We live in San Francisco, a city known for its dining, but there is no comparison...Spondi is much better than anything we have experienced at home. The only drawback (if you can call it that) is that it needed music playing in the background.
i can't understand why people have so high opinion about this place.
it is a rather stuffy restaurant with no windows at all(only a fake window that looks to some plants).the food...i have eaten better gourmet cuisine in other restaurants.the service is very good though.
the decoration is dull.the money we paid were a lot compaire to the food and the atmosphere the restaurant provided.
the toilet was extremely small and it was common both for ladies and men and it was just one not very clean.i would not suggest this place to anyone.
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