Situated in a 17th century private hotel, this restaurant is the jewel in the celebrated two-star chef Jacques Cagna's crown. Famed for its excellent ... More
Restaurant Jacques Cagna
Situated in a 17th century private hotel, this restaurant is the jewel in the celebrated two-star chef Jacques Cagna's crown. Famed for its excellent dishes and its chic and comfortable atmosphere, this establishment has relatively high prices and is, in fact, generally frequented by a well-to-do crowd. The menu proposes many delicious dishes such as his inimitable Pigeon Confit (squab cooked in its own fat). The use of Indian spices in some of his dishes adds to the menu's subtlety.
If you're looking for some peace and quiet, you will love this place. This bistro is popular among the locals
for the varied, colorful & traditional French dishes it serves. The reception and service provided is also note worthy. ...
This is a very popular place in the intellectual chic quarter of St. Germain Des Pres. Its legendary terrace was
the meeting point for great writers and thinkers staying in Paris. Ernest Hemingway, regularly propped up the bar, and ...
The art nouveau decor of this Belgian restaurant is astonishing; it feels like going back to the twenties. The cuisine
is imaginative, innovative and excellent. Typical dishes include Artichoke Carpaccio, Three Fish Waterzooi, Fried Potato Tartar and the more ...