Open Hours: Lunch: noon-2:30p M-F, Dinner: 7p-11p M-Sa
This establishment is like a chic bistro: stylish, but friendly. The decor is classy, the dishes are tasty and it's good value for money. Try the ... More
Rôtisserie d'en Face (La)
This establishment is like a chic bistro: stylish, but friendly. The decor is classy, the dishes are tasty and it's good value for money. Try the Grilled Salmon with Spinach, a speciality created by Jacques Cagna, the famous chef (2 Michelin stars). The rôtisserie opposite is Jacques Cagna's second venture. This venue may be a little bit too noisy in the evening.
My friend M and I were in Paris for a weekend this January and decided to treat ourselves to a fancy meal. Rotisserie d'en Face is where we chose to go. It was right near all of the cute little cobblestone side streets, and litte shops. Very close to the underground. We both ordered the chicken and mashed potatoes and were not at all dissapointed. The mashed potatoes were the best I have ever had! Perfectly creamy and fluffy. The chicken was great as well, very juicy. To finish it off, we both got dessert that was very satisfying. A little on the expensive side but overall-amazing! I would definitely recommend it =D
I have been here multiple times and loved it each time I am back. The set menu is very good value and I liked each of the courses. The highlight was the warm centered chocolate cake, with the melted chocolate center. It was here in 1994 that I first had it, years before it became popular all over the world.
I would always come back here for a good, simple meal.
my wife and i ate dinner at the rotisserie d'en face last year(2004). the service was good, the ambiance was modern. we both had chicken as our entree and were not impressed. on the otherhand,the desserts were fantastic. we did not feel we received value for our money compared to other equally priced restaurants in paris.
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