In the past, this bar was a real institution in Saint-Germain - a touch of the exotic in this chic and intellectual district. The tropical islands ... More
In the past, this bar was a real institution in Saint-Germain - a touch of the exotic in this chic and intellectual district. The tropical islands have receded with the arrival of a less sophisticated clientele. The decor has become colonial kitsch and lost some of its charm. However, the cocktails are still the highlights; do try the famous Coco-Punch. This place is often packed and in the summer, the terrace is literally "taken by storm".
With a list of former regulars that includes Man Ray, Aragon, Picasso and Hemingway, this brasserie has become a Parisian
institution. With seating for 450, the dining room is France's biggest. Its decor may have lost some of its ...
This is an elegant and chic cafe situated on a quiet street, which serves traditional, international and regional food. The
restaurant is covered with a vast canopy and the service has a personal touch, which makes this brasserie popular ...
The art nouveau decor of this Belgian restaurant is astonishing; it feels like going back to the twenties. The cuisine
is imaginative, innovative and excellent. Typical dishes include Artichoke Carpaccio, Three Fish Waterzooi, Fried Potato Tartar and the more ...
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