Step inside and you will find a warm Lebanese welcome in the Byblos, named for a pretty little Lebanese fishing village. The cuisine is varied and ... More
Step inside and you will find a warm Lebanese welcome in the Byblos, named for a pretty little Lebanese fishing village. The cuisine is varied and plentiful. If you cannot decide on what to have, take the easy way out and try the mezze, an assortment of traditional dishes: taboule libanais (a couscous dish with parsley), kefta (meatballs flavoured with spices), houmos (chickpea puree). The decor in the two dining rooms is typically Lebanese with trompe l'oeil frescoes in shades of brown, orange and beige and a bar made of dark wood. The varied clientele span all age groups and professions.
This is no ordinary cafe it is in fact one of Nice's trendiest eateries. Situated in the city centre, close
to Place Massena, this is in fact a restaurant owned by the famous Aston Golden Tulip Hotel. Traditional French ...
This restaurant in one of the city's busiest shopping districts is the where you're guaranteed great pizza—no matter what time
of day. Service is non stop and there are dining areas both inside and outside on the huge terrace. ...
This Scottish pub features cozy wood paneling and a remarkable centerpiece of a painting consisting of four Scots clad in
mini kilts. It is located in a bustling pedestrian zone in Vieux Nice, just next to the Place du ...