Despite a name that is evocative of the 1930s, this restaurant offers tasty local seafood such as Saint-Pierre oven-baked fish and escalope de veau ... More
Caveau 30 (Le)
Despite a name that is evocative of the 1930s, this restaurant offers tasty local seafood such as Saint-Pierre oven-baked fish and escalope de veau aux artichauts (escalope of veal with artichokes). Recently renovated, the restaurant has a nostalgic, pre-1960s decor and an excellent wine list. Set menus run EUR19-27, and you should expect to pay around EUR40 dining à la carte.
The Cavendish is a Rococo styled, boutique hotel. It is a historic building, made in 1897 and has been recently
renovated with Baroque themed interiors. The service is extremely nice, where your every whim and fancy is a priority. ...
Ideally located in the heart of historic Cannes, five minutes walking distance from the Palais des Festivals et des Congres,
la Croisette and its luxury shops, the Radisson Blu 1835 Hotel and Thalasso, welcomes you in a refined and ...
Small Atmospheric 4 story Hotel in half timbered building dating from the 11th century, operating as a hotel since 1565.
Amenities:Air Conditioning (In Room). Telephone. Television (Cable/Satellite). Non Smoking Rooms. Television. DVD/VCR. Daily Maid Service. Safe (In Room). Whirlpool. ...