Ristorante Tuscany (San Juan Marriott), Santurce

This place, from the moment you enter, enchants you with beautiful hostesses always greeting you with a smile. We made reservation, which is always recommended, since the couple in front of us couldn't get in without one. All the tables are good tables, even the little corners at the end of the place (we ate our entire stay at the Marriott in such restaurant), but if you ask for their best table, the hostesses will do the best to accomodate to your needs. The busboy was a fine gentleman that was always attentive to our water glasses and brought us extra bread at no cost. If you want to catch the bread hot, be sure to come in early when it is freshly made. For appetizers we shared a Lobster pizza that was not on the menu, but still they prepared it for us, and the house chianti is devine!!! The waiter was very nice and friendly, yet in a respectful manner. His name was Jose Rosado. For main course my husband ordered the Bisteca a la Fiorentina medium rare, and medium rare he got. I ordered the Duo di Salmone and couldn't believe such an exquisite dish had such a good price!!! Kudos to chef Jose Nasario (I think it's spelled like that). We were soooooo full half way through our dishes we didnt want to order dessert, but the waiter insisted we tried the fruit creppes and he convinced us to ask for it "to go". I will reocmmend this restaurant to everyone that plans to visit the island. It exceeded our expectations!