This longstanding and extremely popular open-air restaurant is featured in several Bangkok guidebooks. It stands out due to its large dining area and ... More
This longstanding and extremely popular open-air restaurant is featured in several Bangkok guidebooks. It stands out due to its large dining area and garish orange seating. Suda attracts a good crowd at night, drawn by the low prices, a huge range of dishes, and the very friendly owner. Alcohol is limited to Bangkok beer and Thai whiskey, but at such low prices nobody minds. Mains range from THB50-100. Try the Tuna and Cashew-nuts in Roasted Curry Paste and the Neua Nam Tok (beef waterfall salad).
The first and only true creperie in Bangkok, Crepes & Co is an oasis of air conditioned comfort, which serves
over 100 entree and dessert crepes. Entering from the side through a lush garden, there is a long dining ...
Thonglor, sometimes spelled Thong Lo or Thong Lor, is also known as Sukhumvit Soi 55. Although what it is called
can be confusing, it is worth it to find this street. Thonglor is known for its international restaurants, mostly ...
Made famous in the United States for its house specialty, Baby Back Ribs, this eatery is located in the heart
of the Sukhumvit shopping area. Small, two storeyed, and stylish, it has a rustic feel, enhanced by the winding ...
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