Lancelot Inn, Vail

When it is prime rib that you crave, make a bee line for Lancelot. Choose from the 8-oz Knight's Cut, the 10-oz Sir Lancelot Cut, or the 12-oz King Arthur's Cut. All are served with a baked potato and a generous splash of au jus. An international array of appetizers are available, ranging from stuffed jalapenos to breaded brie and tuna sashimi. The other entrees contribute to this worldly flavor as well (try the BBQ beef ribs, wiener schnitzel, cajun style trout, or coconut-crusted seabass). Wash it all down with a selection or two from the impressive wine list. See website for full menu, wine list, group accomodations and more.