Blarney South (The), Philadelphia

New Years Eve 2004, we didn't know what we were going to do, we had dinner on South Street and walked for awhile. It was warm, so you could see inside all the bars, because the doors were open. We passed by almost every one, and stopped right outside the blarney, to decide if we really wanted to stay out the rest of the night. We looked inside and 2 people were just leaving the end of the bar( that was about 6:30. We figured we give it a try. We were greeted by Bucky, usually the chef, but tonight he was working the door. He had a great sense of humor and loves checking out the women. Not long after Eamonn the owner joined us. ( Real nice guy) The bartender Jamie( a guy) was great. He made a great martini and kept our drinks filled all night. We will definately go back with a crowd of our friends for a fun night out. This is a place you can enjoy yourself and not worry about any fights breaking out. Oh don't let me forget to add that they have a great selection of drinks.