Thai Chef is under new management. Lee the present owner is very sweet and she does bring on the service. Her food that I have tried is all good. She is working hard to present a nice dish and make sure you feel welcome. The place is much cleaner than before. I have will return and eat there many times. Lander needs this new style of food it is full of flavor. I would love to see her make it. Every one should try it and she will even teach you how to use the chop stixs if you ask.
I have to agree with both of these reviews. I had eaten there twice and both times the food left something to be desired. However, Big Noi is now under a new name: Thai Chef. The building has been repainted and hopefully the food has improved. I haven't had the chance to eat there yet but I'm hoping to try it out.
Only eat here if it is your last resort. The food is 99.9% of the time cold. The time when i was in there the lady rounded the corner and the toast fell off the plate, and to the floor. She set the plate in front of the person that ordered it, then went and picked up the toast and went and put it on the lady that ordered its plate. That is disgusting. NEVER EAT THERE!
This place was horrible. The menu consists of both american and thai cuisine. I ordered three dished and all of them were bad. The soup ($10) I ordered came out cold and after the entree. My pad thai had hair in it, and I am pretty sure that their version of cashew chicken was just made with a beef broth based gravy. Service was not very good and food was very poor quality and way over priced.
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